the season of pretty

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fh

fresh herb baguette: french herbes chevre, sliced radishes, arugula and a touch of fleur de sel

lunch inspired by my beautiful friend britt who is visiting a friend in norway and currently traveling on a train through the swiss alps and soon to find rome.

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respite

a quiet moment by myself today.

i had the most amazing better than veggie sandwich:

ciabatta stacked high with swiss cheese, avocado,  jicama 

& hand-cut deli pickle dressed with olive oil & balsamic vinegar.


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quiet

much needed.
lunch today. by myself.

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